My apologies for being AWOL the past few days. It has been more than a little hectic around here and a lot of it had to do with prepping for the Summer Food Festival that took place last Sunday at my house! The whole day was filled with good friends who brought even BETTER food.
Spicy hot chicken legs, smoked brisket, spicy Southwest ranch beef which can be served on buns or with tortilla chips, pea salad, pasta salad, chilled cucumber yogurt soup, strawberry poke cake, Oreo dirt cake, raspberry peach cobbler, crab dip with crackers, risotto with Swiss Chard, fruit salad, frozen chocolate bananas, rum-spiked watermelon, and Portobello mushroom pizzas were all devoured equally. Judging took place by a raise of hands and the winners are as follows: Michelle Borst won the main dish category with her Southwest Ranch Beef crock pot dish, Cindy Cassel won for the side dishes with her fresh and veggie-filled pasta salad, and Amber Douglass won the dessert category by a LANDSLIDE with Oreo dirt cake (Get it? Landslide?? Dirt?....sigh....) Good job guys!
Not only was there good food, but there were nifty party favors for the guest to take home. They were given Chinese take-out boxes filled with Applewood Hickory Rub, Zaatar, Jamaican Jerk seasoning, Chinese Five Spice, and a fortune cookie.
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